Hybrid food is trendy – joining the best features of two pastries into one very special taste experience is fascinating and pleasing. Hybrid snacks conquer the bakeries and confectioners around the world.
My Pluffins, a combination of the familiar Danish pastries and Muffins, is the latest creation of our pastry experts. Delicious Danish pastry dough with different fillings and processings is baked in Muffin trays. The result are small delicacies, crispy on the outside and incredibly juicy on the inside. My Pluffins make you discover your sweet tooth. Just looking at it invites you to a small sweet break- on the road, at work or at home. And after the first bite – at the latest – you fall for the new small cakes.
Including Recipe Ideas: